Interview with Ruth Coca, founder and director of Casa del Mar Montessori, San Pedro AlcΓ‘ntara

After the launch of our new kitchen premises in December in the Marbella industrial estate, we were excited to start working with our latest client Casa del Mar Montessori. We had the pleasure of sitting down for a chat with Ruth Coca, founder and director of the school who explained the Montessori learning system. Thank

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Stuffed Pepper Soup
 

Stuffed Pepper Soup Serves 6 – Preparation time 15 min – Ready in 1h Ingredients 1 tbsp extra-virgin olive oil 500g ground beef 1 red pepper, chopped 1 green pepper, chopped 1 yellow pepper, chopped 1 onion, chopped 2 cloves garlic, minced Freshly ground black pepper 2 tsp dried oregano 250g white rice 1l beef

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Sneaky Coliflower Garlic Mashed Potatoes

Sneaky Coliflower Garlic Mashed Potatoes Your kids will love this and will never know they had their veggies! Serves 6 – Preparation time 15 minΒ – Ready in 30 min Ingredients 8 medium sized potatoes, peeled and diced 1/2 a cauliflower cut into florets 2 cloves of garlic chopped 40 gram of cream cheese 2 tablespoons

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Oven Roasted Pulled Pork
 

Oven Roasted Pulled Pork Serves 6 – Preparation time 20 min – Ready in 5 hours Ingredients 1/2 tbsp ground cumin 1/2 tbs ground coriander 1/2 tbsp. paprika 1 big onion sliced, not to thin 1,5 kg bone-in, skin-on pork butt or shoulder, cut in half 3 tbsp of Apricot jam Salt Fresh black pepper

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Chipotle Chicken Tortillas
 

Chipotle Chicken Tortillas Serves 6 – Ready in 30 min Ingredients 3 chicken breasts, cut into thin strips 1 tsp. ground cumin 1 tsp. chili powder Freshly ground black pepper 1 tbsp olive oil 1 red bell pepper, sliced 1 small onion, sliced 150 g sliced portobello mushrooms 3 garlic cloves, chopped 1/2 can chipotles

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